Ingredients:
½ cup chicken broth
▢1 (10 ounce) can cream of chicken soup
▢1 tablespoon chicken seasoning
▢2 packets chicken gravy mix (0.87 ounces each)
▢4 boneless skinless chicken breasts
Instructions:
In a large crockpot, pour your chicken broth, cream of chicken soup, chicken seasoning, and chicken gravy mix. Stir to combine.
Place your whole chicken breasts into the crockpot and set it to low.
Allow the chicken to cook on low for 5-6 hours. You can also cook on high for 3-4 hours.
Once the chicken is fully cooked, remove it from the crockpot and shred or cut it into pieces and place it back into the crockpot.
Serve your chicken over rice or potatoes and enjoy!
Enjoy!