Ingredients:
– 2 cups of flour for cakes
– 2 teaspoons of baking powder
Three-fourths to one cup of sugar.
(favorite level of sweetness)
– 3 huevos
– a little bit of salt
– 1/2 cup melted margarine
– 1 teaspoon of vanilla extract
– 1 cup of milk
PREPARATION:
– Beat eggs, sugar, and vanilla until they are light and fluffy. Then, add melted baking margarine and mix thoroughly.
– Combine flour, baking powder, and salt.
– Add the dry ingredients to the egg mixture, alternating with the milk.
– Cook in a preheated oven at 180°C for 20 minutes or until a skewer inserted comes out clean.
Enjoy !